I thought I’d change things up a bit for this week’s Recipe Roundtable and offer one of our favorite drinks: fruit smoothie. Who doesn’t love a refreshing smoothie, especially in the summer months??
This recipe makes a thick. sherbert-like smoothie. We almost always use orange juice in our smoothies – it gives the smoothie an extra depth of flavor – but it’s not required.
Also, just for your FYI, starting this month I’ll be posting recipes once a month (instead of once a week) to make room for other post ideas that I have.
Ooh, I need to make this! I love thick smoothies 🙂
Me, too. I’m addicted to ice cream and these smoothies come as a close – healthier – second. 🙂
Yummy!
Last year in the heat of summer I bought molds for frozen popsicles. I took canned pears in their own juice plus a banana and blended them together and froze them in the molds. They turned out great.
Barb…recently posted…Sunday Snippets – A Catholic Carnival
Your popsicle recipe sounds good! My aunt used to have those old tupperware popsicle molds. They are so much better than the ones you buy in the store!