Leftover Ham and Cabbage Casserole

This isn’t one of my recipes, and I know I already posted a ham and cabbage recipe before, BUT this is so good I just have to link to this recipe! I made it the other day and it was a big hit; even with my semi-picky six year old son. πŸ™‚

LEFTOVER HAM AND CABBAGE BY BERGY

P.S: As we were eating it, we decided that this recipe would be equally good with cooked corned beef or kielbasa or smoked sausage.

Pin on PinterestTweet about this on TwitterShare on FacebookShare on Google+Digg thisShare on TumblrShare on StumbleUpon

Comments

  1. I think the wine is an excellent addition, and I agree that the recipe would be delicious make with any smoked meat. My husband would love this.

    • SimpleCatholic says:

      My “men” certainly do! πŸ™‚ They’ve made it quite clear that they want this to be a regular addition to our menu. πŸ™‚

Speak Your Mind

*

CommentLuv badge