Cheeseburger Pie

January 31, 2012 By 4 Comments

Easy, yummy recipe:

: Cheeseburger Pie
  • 1 lb ground beef
  • 1/2 onion, chopped
  • 1/2 teaspoon salt
  • 1 cup shredded cheddar cheese
  • 1 cup Bisquick
  • 1/2 cup milk
  • 1 egg
  1. Saute onion for a few minutes.
  2. Add beef and brown.
  3. Drain off extra liquid and add the salt.
  4. Spread in a pie plate and sprinkle top with cheese.
  5. In a bowl, stir together Bisquick, milk and egg.
  6. Pour over the browned meat.
  7. Bake in a preheated 400 degree oven for 25 minutes.

Feel free to add some spices to the ground beef to add another layer of flavor; I often add garlic, or cumin or other seasonings. Or, sometimes I substitute the shredded cheddar with another type of shredded cheese, such as Swiss. This is an easy recipe to be creative with.

For more recipe ideas like this one, I invite you to go here.

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Comments

  1. Colleen says:
    January 31, 2012 at 8:29 am

    I love this recipe! Thank you!

    Reply
  2. Barb says:
    February 5, 2012 at 4:48 pm

    Oh yum! I think I can use some gluten free flours and make this. Maybe I should view the ingredients on the Bisquick box the next time I go to the store so I can approximate the ingredients. My husband would really love this.
    Barb…recently posted…Sunday Snippets – A Catholic CarnivalMy Profile

    Reply
    • SimpleCatholic says:
      February 5, 2012 at 5:16 pm

      That’s a good idea, Barb. If you do make this with gluten-free flours, let me know how it turns out. I’d love to update the post with the recipe, if that’s okay, for anyone who reads this and is gluten free.

      Reply

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