Baked Pork Chops

This recipe is just as easy and tastes much better than “Shake ‘n Bake“!

Recipe: Breaded Baked Pork Chops


  • 4 Pork Chops (bone-in or boneless)
  • 1 cup seasoned Italian Bread crumbs
  • 1/4 cup Parmesan cheese
  • 1 tablespoon oregano
  • 1/2 tablespoon sage
  • 1 teaspoon rosemary
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1/2 stick of butter


  1. Melt butter in large bowl.
  2. Combine bread crumbs, cheese and spices in large bowl.
  3. Dip pork chops into butter and then into bread crumbs mixture. Coat pork thoroughly.
  4. Bake at 375 degrees for 30-45 minutes until browned and cooked through, depending on whether you use the bone-in or boneless chops and their thickness.

(Linked to Recipe Roundtable.)

Other recipes you might enjoy:

Quick and Easy Chocolate Cookies

London Broil

Potato Pancakes


  1. Every week I give my husband a list of recipes to see which ones he would like for the week. I can guarantee this will be in the “Yes” pile next week!

    • SimpleCatholic says

      That’s a great idea of giving your husband a list of recipes to choose for the week! I usually just choose myself or ask him at the last minute.

  2. I’m trying this the next time I make pork chops. Sounds easy! Thanks for linking up to Recipe Roundtable!
    Sarah @ Sarah’s Deals…recently posted…Bath & Body Works: $1 Shipping on $25+ Today Only + 3.5% Cash Back!My Profile

  3. This sounds so yummy! I will have to substitute the bread crumbs to be gluten free, but otherwise I can use this recipe.

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